Not sure I understand. You are proposing replacing the innards with M1/M2 parts?
The fans on that machine run constantly and disabling them entirely would cause the machine to throttle very quickly. I had one that unfortunately died an early death and never heard the fans at their base speed (around 2000 RPM). A compromise could be to use a fan controller to lock them at their base speed. I don't think that you can fully disable the fans with software, but you could disconnect them I guess. But the performance without any active cooling would probably be pretty poor. I'm sure though that the throttling would protect the machine from damage.
No, I didn't say that. Mine died because of a motherboard issue. But the Intel chip in that machine runs significantly hotter than an M1 or M2, so it will throttle with a relatively light load compared to the Apple chips. Some of the Intel MacBooks and MacBook Airs had minimal cooling but they also ran much slower.No indeed. I have the fans spinning locked at 1200rpm. But it's as good as fanless as I don't hear the fans spinning.
So you are saying Intel chips that rely on passive cooling will die very fast? This is interesting, because Apple allows their M2 chip to get very hot (104 degrees).
No, I didn't say that. Mine died because of a motherboard issue. But the Intel chip in that machine runs significantly hotter than an M1 or M2, so it will throttle with a relatively light load compared to the Apple chips. Some of the Intel MacBooks and MacBook Airs had minimal cooling but they also ran much slower.
The 12" MacBook used a 4.5W TDP Intel chip, the 13" Retina MacBook Air's used 7-9W chips, and your 13" MacBook Pro uses a 28W chip. That's why your machine has two largish fans. If you ran it without a fan it would have to throttle to somewhere less than 10W or so.I see, thanks for confirming it was not due to heat issues that it died.
Well, those older MacBook Air were using the older 14nm Intel chips, and not the more efficient 10nm Intel chip that the 13" Intel 2020 MBP has.
With the fans locked at 1200rpm, the temperates are actually not bad at "light load" so far. But later I will try to push this machine more and see what happens.
The 12" MacBook used a 4.5W TDP Intel chip, the 13" Retina MacBook Air's used 7-9W chips, and your 13" MacBook Pro uses a 28W chip. That's why your machine has two largish fans. If you ran it without a fan it would have to throttle to somewhere less than 10W or so.
The hardware will force the fan speed up to prevent excessive heat, this cannot be disabled, so whatever you are trying to do won't work through software and I would not recommend removing the fans. To keep fan noise down the best strategy in my opinion is setting the minimum fan speed as high as you can without noticing fan noise (somewhere between 2k rpm and 2.5k rpm in a moderately quiet environment) through 3rd party fan control software. That means the Mac will always stay as cool as possible but in summer or with demanding software the Mac will force the fan speed to maximum once it exceeds 90 degrees C or so.
And if you remove the fans entirely the Mac will throttle with noticable performance impacts even under light tasks constantly, the Intel CPU simply gives off too much heat to be handled passively at all.
In addition to forcing the default fan speed as high as possible you should also use Turboboostswitcher (free for this purpose): https://github.com/rugarciap/Turbo-Boost-Switcher
By disabling turboboost on the Intel CPU heat output will be lowered considerably without any major performance impacts.
This will achieve what you want, but the performance will be lowered compared to stock configuration and the Mac will at times lag noticably, performance will never be as good as on a passively cooled M1 Air.
~20W is the max TDP of the M2, but it drops to 10W or below when throttling. I wouldn't be too certain that the MacBook Pro has better passive cooling than an Air since it was never designed to passively cool. And an M2 Air cannot sustain a 20W TDP for very long without throttling.The CPU of the M2 chip can pull 20W according to measurements from Notebookcheck. And it's fair to say that a MacBook Pro has better passive cooling than a 13" MacBook Air (and 12" MacBook). So it's fair to say that thermal throttling would happen higher than 10W.
If the MBA can handle 20W from the M2, than the MBP can handle 20W too as a minimum.
Yeah, I recommend it because I've personally used my Intel Macbooks with that particular app and found it to be an effective way to reduce fan noise in the summer. The quadcore in your Macbook is plenty fast for many tasks at lower clockspeeds.Thanks, disabling Turbo boost is a great idea.
Before you try that, open it up and hit it with canned air. It may simply have clogged air intake ports.I still have a 2020 13" Intel (10nm with 4 TB ports) MacBook Pro. And I was thinking of disabling the fans and turn it into a M1 / M2 MacBook Air (fanless laptop) and rely on thermal throttling for cooling.
Has anyone done this?
This is an extremely bad idea. Those CPUs NEED cooling. Most CPUs NEED cooling. The only reason why the M1 and M2 Airs don't need it is that the chips rarely get that hot (and throttling is deemed an acceptable solution for the rare times where it does get that hot). You will not have this mileage on a 4-port 2020 13-inch MacBook Pro.I still have a 2020 13" Intel (10nm with 4 TB ports) MacBook Pro. And I was thinking of disabling the fans and turn it into a M1 / M2 MacBook Air (fanless laptop) and rely on thermal throttling for cooling.
Has anyone done this?