While the first cup of coffee of the day is pure nectar, the second (which I am enjoying now) is not far behind.
Enjoying a mug of piping hot Bosnian coffee, with organic, raw, double cream and organic brown sugar, served in my Le Creuset volcanic burnt orange mug.
Enjoying a mug of piping hot Bosnian coffee, with organic, raw, double cream and organic brown sugar, served in my Le Creuset volcanic burnt orange mug.