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- Thread starter UltraNEO*
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My mom just got a Vitamix and I have been going mad with it. Breakfast today: strawberry-banana smoothie made with 6-7 frozen strawberries, 1 banana, 1 orange, and a little bit of rice milk( also made with the Vitamix).
Also have made butter and powdered sugar with it.
Also have made butter and powdered sugar with it.
had a killer chinese dinner at this hole in the wall in AZ
beef gailan
roast duck
scallop and snow peas
salt and pepper calamari
beef chow fun
crispy skin chicken
live dungeness with black bean sauce
salt and pepper dungeness
stir fried lotus root with chinese sausage
beef gailan
roast duck
scallop and snow peas
salt and pepper calamari
beef chow fun
crispy skin chicken
live dungeness with black bean sauce
salt and pepper dungeness
stir fried lotus root with chinese sausage
lol the three wine pics were from another day, not the same dinner... french dinner the second day hence the wine XDThe food looks amazing. So why drink Lambrusco with it?!?!
Homemade tortilla soup made in my Blendtec.
And in three months it too will be in the closet; in front of the bread maker and juicer.
Michael
And in three months it too will be in the closet; in front of the bread maker and juicer.
Michael
Bread maker is broken and don't have a juicer. I did make pretzels with the blendtec yesterday.
Made delicious peanut butter with my moms Vitamix( does a better job with the tamper than the blendtec's wild side jar. Need to get the twister jar). Though its annoying as crap to get the stuff under the sharp blades.
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And in three months it too will be in the closet; behind the bread maker and juicer.
Michael
fixed
Ate Argentinean style today!
Malbec Mixed BBQ
And then my wife made this for dinner!
Karo's Milanesa
Malbec Mixed BBQ
And then my wife made this for dinner!
Karo's Milanesa
more bay area - camino (oakland)
house pickles
smoked salmon, radish, buttered bread
fresh fried smelt
NY strip, grilled escarole, jalapeño
grilled squid, chiles, lovage, tomato confit
halibut sashimi, cucumber, anise hyssop, shiso, horseradish
sheepsmilk cheese, scallion toast
chocolate bottom bread pudding
house pickles
smoked salmon, radish, buttered bread
fresh fried smelt
NY strip, grilled escarole, jalapeño
grilled squid, chiles, lovage, tomato confit
halibut sashimi, cucumber, anise hyssop, shiso, horseradish
sheepsmilk cheese, scallion toast
chocolate bottom bread pudding
hahaha i was with friends so i only ate a few shrimp with my bowl of white rice XD
And in three months it too will be in the closet; in front of the bread maker and juicer.
Michael
You have no idea HOW TRUE THIS IS. My mom has a bread maker that she used for 2 months and now it's in the basement. A juicer from 10 years ago that we used twice--in the basement.
