Sous vide pork chops with apple butter glaze. Lemon pepper asparagus, and Roasted sweet potatoes
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What is/was for dinner?
- Thread starter Gutwrench
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That looks absolutely delicious.Sous vide pork chops with apple butter glaze. Lemon pepper asparagus, and Roasted sweet potatoes
Leftover stew - while it may not sound terribly appetising - can often taste even better on the second day...
An old, and easy - yet soothing and comforting - favourite of mine.
Pasta and (homemade) blue cheese sauce (lots and lots of melted Gorgonzola, some melted Forme d'Ambert, a generous quantity of double cream, plus a few ladles of gloriously starchy pasta cooking liquid), with wilted chard, and, of course, pasta.
Pasta and (homemade) blue cheese sauce (lots and lots of melted Gorgonzola, some melted Forme d'Ambert, a generous quantity of double cream, plus a few ladles of gloriously starchy pasta cooking liquid), with wilted chard, and, of course, pasta.
Pasta or gnocchi with Italian chicken sausage, sweet onion, roasted sweet red pepper and spinach. Haven't decided if I want a white cream sauce, a red cream sauce or just olive oil & garlic. I'll post a pic later when I've decided.
EDIT: I went with the olive oil, 11 cloves of garlic, red pepper flakes and enough freshly grated Parmesan to clog your plumbing.
EDIT: I went with the olive oil, 11 cloves of garlic, red pepper flakes and enough freshly grated Parmesan to clog your plumbing.
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An absolute classic, and one that I had debated myself for this evening, before opting for pasta.
Home made chicken tenders that I put in the nuwave toaster/air fryer oven for 15 minutes. Once out and crispy hot shake on some hot sauce and then let it cool enough to eat and then hit it with some more hot sauce and blissful crispy chicken hotness, yum.
Wow that is crazy as my fish monger truck guy just said the same thing, crabs it is for this weekend.
Made Spanakopita. It is a Greek spinach pie, with Feta, herbs, and Philo dough.
This Greek approves. 👍Made Spanakopita. It is a Greek spinach pie, with Feta, herbs, and Philo dough.
😋
Haven't tried that yet but I make baklava when I get the craving. First pic is before adding the orange/honey syrup.Made Spanakopita. It is a Greek spinach pie, with Feta, herbs, and Philo dough.
Lemongrass chicken Banh Mi sandwich with some extra concentrated pho broth to dunk it in.
When I started out making pizza this one quickly rose to the top of my favorite list.
Breakfast Pizza: Sautéed onions, spiced scrambled eggs, beef bacon, yellow potatoes fried in bacon fat, 5 cheeses, fresh dough coated with olive oil. It's a 6 course meal in one pizza. Veggie, meat & egg, starch, dairy, bread, olive oil.
When I'm feeling particularly festive I add sautéed spinach and a roasted red pepper & feta cheese sauce on top.
It's really anytime pizza.
Breakfast Pizza: Sautéed onions, spiced scrambled eggs, beef bacon, yellow potatoes fried in bacon fat, 5 cheeses, fresh dough coated with olive oil. It's a 6 course meal in one pizza. Veggie, meat & egg, starch, dairy, bread, olive oil.
When I'm feeling particularly festive I add sautéed spinach and a roasted red pepper & feta cheese sauce on top.
It's really anytime pizza.