And many happy returns to you, my friend; wonderful to see you around these threads, again.
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And many happy returns to you, my friend; wonderful to see you around these threads, again.
Starting off the New Year with a cup of Kenyan, brown sugar and warm milk.
Back in the office this morning. Colleague; “do you want a coffee?” Me; “yes, please, I’ll have my usual latte”. New Years resolution ends on day 2.....
Well, it was not the most inspired New Year's resolution, I must admit.
There is a reason that the latte is regarded (rightly) as a classic, and that reason usually has something to do with milk.
Likewise. I was going to have a sable biscuit with mine but it seems we're out.
Have just enjoyed my café au lait, a little later than planned, as I ran into my boss (who has just returned today); so, sticky sweet cake (not my favourite, admittedly), Italian honey, and a very pleasant café au lait.
A timely precocious but amusing cup of Donut Shop regular has been slurped from my chipped burnt orange University of Illinois mug...my pinkie was grandly extended. Sublime and superb it was.
Afternoon Earl Grey with milk and brown sugar is in order.
Earl Grey with brown sugar? I must say that I have never tried that, must see what it tastes like when I am next home. Meanwhile, do enjoy.
This morning I watched a deer carelessly setting down its hooves in the carpet of fresh snow as their lips tugged the last leaves from a spiny slumbering bush. It’s last gift of life generously unselfishly passed on to its long brown faced friend. While gazing out from my snow globe window I enjoyed a perfectly prepared Dunn Brothers k-cup medium roast with sugar and a lot of carnation hazelnut cream. A delicate horsey flavor reminiscent of aged turpentine and a splash of toluene danced happily across my palate.
Just had a lovely coconut and vanilla latte from Costa. Free too. Nice on this freezing but sunny day.
Sounds lovely.
Just had a wonderful Ugandan cappuccino, prepared with what can only be described as tender, loving, care.